Traditional Wasabi/Ginger Grater

Elevate the aroma and spiciness of fresh wasabi by using our premium sharkskin grater. Unlike metal graters, this one expertly breaks down the wasabi without adding any unwanted metallic flavor, resulting in a creamy and authentic taste.

Samegawa (鮫皮) refers to sharkskin, which is traditionally used in Japan for various tools, particularly graters. Its unique texture allows for effective grating of ingredients like wasabi and ginger, helping to release their full flavor and aroma. The fine, rough surface of sharkskin is particularly prized for its ability to finely break down food without losing its natural qualities. 

This grater features a cord attachment and luxurious packaging, making it a must-have for true connoisseurs. Experience the true essence of fresh wasabi with this finely crafted tool.

In addition to wasabi, you can also use it to grate ginger, radish and other ingredients, allowing you to experience the true essence of these foods as well.

Product Details

• Size: 11 x 6 cm with 1.5cm thickness 
• Material: Hinoki cypress from Gifu Prefecture and shark skin
• Country of Origin: Japan
• Care Instructions: Do not use in dishwasher and also avoid soaking in water as shark skin may peel off